Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from
99
votes
Easy Air Fryer Radishes
Air Fryer Radishes are low-carb, easy to make and ready in no time! Perfectly seasoned and air-fried until crispy, these radishes are hard to resist.
Prep Time
5
minutes
mins
Cook Time
7
minutes
mins
Total Time
12
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
2
servings
Author:
Everything Air Fryer
Equipment
Air Fryer
Ingredients
2
cups
radishes
1
tablespoon
olive oil
½
teaspoon
garlic powder
½
teaspoon
onion powder
salt and pepper
to taste
Instructions
Preheat air fryer to 400°F.
Wash, trim and dry radishes.
Cut into quarters, then toss with oil and seasonings until evenly coated.
Cook radishes for 7-8 minutes or until crisp and tender, or to your liking.
Nutrition
Serving:
1
cup
|
Calories:
85
kcal
|
Carbohydrates:
5
g
|
Protein:
1
g
|
Fat:
7
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
5
g
|
Sodium:
46
mg
|
Potassium:
284
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
8
IU
|
Vitamin C:
17
mg
|
Calcium:
32
mg
|
Iron:
1
mg