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5
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7
votes
Garlic Butter Air Fryer Carrots
Garlic butter air fryer carrots are dripping in flavorful butter. These are so good and so easy to make.
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
6
servings
Author:
Everything Air Fryer
Equipment
Air Fryer
Ingredients
16
ounces
carrots
peeled and cut into sticks
2
cloves
garlic
minced
2
tablespoons
butter
melted
½
teaspoon
salt
½
teaspoon
pepper
Instructions
Preheat the air fryer to 380°F.
Toss carrots with butter, garlic, salt & pepper.
Air fry for 8 minutes. Shake the basket and cook an additional 3-5 minutes or until tender crisp.
Remove from fryer, garnish with parsley & enjoy.
Notes
Leftovers will keep in the refrigerator for up to 3 days.
Nutrition
Calories:
97
kcal
|
Carbohydrates:
7
g
|
Protein:
1
g
|
Fat:
8
g
|
Saturated Fat:
5
g
|
Cholesterol:
20
mg
|
Sodium:
321
mg
|
Potassium:
179
mg
|
Fiber:
2
g
|
Sugar:
4
g
|
Vitamin A:
10661
IU
|
Vitamin C:
2
mg
|
Calcium:
29
mg
|
Iron:
1
mg