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5
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3
votes
Vortex Air Fryer Creamy Lemon Chicken
A tasty, quick-cooking dish that features chicken in a delicious creamy lemon sauce.
Prep Time
8
minutes
mins
Cook Time
17
minutes
mins
Total Time
25
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Author:
Everything Air Fryer
Equipment
Air Fryer
Ingredients
1 ½
pounds
chicken breast
boneless, skinless
1
can
condensed cream of chicken soup
⅓
cup
milk
2
tablespoons
lemon juice
1
teaspoon
dried parsley
or 1 tablespoon chopped fresh parsley
½
teaspoon
paprika
Instructions
Preheat your Air Fryer to 350°F
Cut the chicken breast into strips or tenders and season as desired
Bake for 10-12 minutes until internal temperature reads 165°F - flip halfway through
Stir the soup, milk, lemon juice, parsley, and paprika in a skillet and heat to a boil.
Reduce the heat to low and add chicken to skillet, cover and cook for 5 minutes.
Nutrition
Calories:
277
kcal
|
Carbohydrates:
7
g
|
Protein:
39
g
|
Fat:
10
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
1
g
|
Cholesterol:
117
mg
|
Sodium:
742
mg
|
Potassium:
708
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
347
IU
|
Vitamin C:
5
mg
|
Calcium:
43
mg
|
Iron:
2
mg