Vortex Air Fryer Meatball Subs

Vortex Air Fryer Meatball Subs

Have you tried our awesome Vortex Air Fryer meatballs? Well here is the perfect use for leftover meatballs….Meatball subs!

Grab your leftover meatballs and sauce (leftover spaghetti sauce) and put them in hoagie roll. Top with cheese and cook on Air Fry on 400 for two minutes until the cheese is melted!

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Vortex Fryer Meatballs

Meatballs have never been easier to make with this quick air fryer recipe!

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Prep Time 10 mins

Cook Time 14 mins

Total Time 24 mins

Servings 16 Meatballs

Calories 90kcal

Equipment

• Air Fryer

Ingredients

• 1 pound ground beef or pork or turkey
• 1 egg
• ¼ cup bread crumbs
• ¼ cup parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 tablespoon Worcestershire sauce

Instructions

• Preheat the air fryer to 380°F.
• Mix all of the ingredients together in a bowl until fully incorporated.
• Divide the mixture evenly into 16 meatballs.
• Place them in the air fryer basket and cook for 12-14 minutes or until they reach 165°F internally.

Nutrition

Serving: 2meatballs | Calories: 90kcal | Carbohydrates: 2g | Protein: 6g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 31mg | Sodium: 216mg | Potassium: 96mg | Fiber: 1g | Sugar: 1g | Vitamin A: 29IU | Vitamin C: 1mg | Calcium: 30mg | Iron: 1mg